The Vegan Cheat Sheet
  • Home
  • Book
  • Authors
  • Tips
  • Events
  • Blog
  • Press
  • Contact

Easy, Delicious, OIL-FREE Chocolate Cake

2/14/2014

0 Comments

 

Happy Valentine's Day! Here, our love letter to chocolate.

Vegan Chocolate Cake
Serves 10 to 12

1-1/2 C flour
3/4 C sugar
1/4 C cocoa powder
1 t baking soda
1/2 t salt
1 C water
1/2 C applesauce
2 t vanilla extract
2 t balsamic vinegar
1/4 C powdered sugar
Strawberries (optional)

Preheat oven to 350.
  1. Line a 9-inch round cake pan with wax paper.
  2. In a mixing bowl, sift together flour, sugar, cocoa powder, baking soda, and salt. Add water, applesauce, vanilla, and vinegar and mix thoroughly.
  3. Pour into cake pan and bake 30 to 35 minutes. Cool well and sprinkle with powdered sugar, and if desired, sliced strawberries.
Note: To make a layer cake, double the recipe and bake two cakes. When cool, place strawberries between the layers.


0 Comments

Your comment will be posted after it is approved.


Leave a Reply.

    Archives

    October 2014
    June 2014
    April 2014
    March 2014
    February 2014
    December 2013
    November 2013
    September 2013

    Categories

    All
    Cravings
    Holidays
    Media Appearances
    Recipes
    Tips

    RSS Feed

Website by Visual Media